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Share Your Favorite Easy Mexican Recipes

Did you know that you can create your very own pages here at cooking-mexican-recipes.com?

If you have a favorite easy mexican recipe that your friends and family rave about and always ask you to make, share it with us by creating your very own page. 

Create Your Personal Page
Share Your Recipe, Tip, or Funny Story

One of the nice things about having your own page is that you can tell your friends and family where they can find the recipe online. All you have to do is give them the website url.

No more having to write out that recipe for them.

You can even send in up to 4 pictures to compliment your recipes.

You also can send in your best cooking tips, funny cooking stories, or comments.

Also, if you have a great family recipe that's not a mexican recipe, submit it anyway. I love posting fantastic recipes.

It's really easy to do.

Tell Us About Your Favorite Easy Mexican Recipe, Funny Story, or Cooking Tips

Include as much detail as you can. Double check your recipe so you don't leave anything out. You might even include things like: what was your event that you were at (ie. cinco de mayo, christmas, etc)

The only thing I ask is that you send in something original, written by you in your own words. You might tweak a recipe from the original, tell us what you did and how you made it better and your own.

You can send in a recipe from another site, magazine, newspaper etc. but you must include the original source. Recipes or articles copied from other websites will be denied. 

If you are sharing a funny story or cooking tip, tell us all about it. 

Let's get started...

Tell Us About Your Favorite Easy Mexican Recipe, Funny Story, or Cooking Tips

Include as much detail as you can. Double check your recipe so you don't leave anything out. You might even include things like: what was your event that you were at (ie. cinco de mayo, christmas, etc)

The only thing I ask is that you send in something original, written by you in your own words. You might tweak a recipe from the original, tell us what you did and how you made it better and your own.

You can send in a recipe from another site, magazine, newspaper etc. but you must include the original source. Recipes or articles copied from other websites will be denied.

If you are sharing a funny story or cooking tip, tell us all about it.

Let's get started...

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What Other Visitors Have Said

Click below to see contributions from other visitors to this page...

Jalapeno Poppers that Will Pop Your Taste Buds! 
Take your jalapenos and clean out seeds and membranes. I also rinse them in iced water to remove some of the "HOT" oils. Next, cut them in half, and …

[Tasty Tostadas] 
Chorizo Tostadas Here is a simple recipe for chorizo tostadas you can make for a quick easy Mexican dinner. Ingredients: 1 pkg Chorizo …

Smart Cooking Tip
with A Dutch Oven
 
Robin, I make a lot of things in a pot or dutch oven that simmers on the stove. One problem I have always have is the food sticking or even burning …

Tasty Taco Meat Recipe 
I have experimented for some time for a good taco meat recipe and this one fits the bill. Here is the taco meat recipe that I came up with and it's …

Crazy Johnny's Drunk Fajita Marinade  
How I Came Up With Crazy Johnny's Drunk Fajita Marinade: I was having a get together at my house for all of my friends. I had a little too much to drink …

Just A Thank You Not rated yet
I made these beef enchiladas for my husband last night and he said they were the best enchiladas he ever ate. I did add 2 tbs of tomato paste to the …

Best Stuffed Chillies and Salsa Not rated yet
Recently I did a dinner party for 8 of our rugby friends. I normally see them on the sidelines at our sons' early morning rugby matches (thank God it …

Mexican Wedding Cakes (Cookies) Not rated yet
This is my recipe for Mexican Wedding Cakes/Cookies. I make these every year at Christmas and they are always a hit. I've tried other people's recipes, …

Chicken Quesadillas Not rated yet
Here is a really simple & tasty West Tex Mex style recipe for quesadillas! I am originally from El Paso, TX and boy do I miss their Mexican Restaurants. …

Click here to write your own.


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Testimonials

Made your apple pie recipe yesterday. Absolutely the best!! And no gap! Your spice mixture was just right.

I have the apple/corer/peeler and it made perfect slices in no time. Thank you so much for your wonderful step by step instructions and for the video. Much appreciated. Lucky me! :)

-B.A. from 
Massachusetts



Hi! I just wanted to say that your tortilla recipe/video is pretty much the greatest thing ever! I'm a college student, so it's a really great/cheap thing to make. They're especially good with butter, honey, and brown sugar.

I just have to make sure my family doesn't find out I stopped using the family tortilla recipe! Ha! Thanks again!

-C.M. from 
Queens, New York


I just have to write to you and admit something! I'm preparing your spanish rice recipe at the moment AND....I want to thank you!

I had actually given up on making Spanish rice! No one, or no recipe, until YOURS, ever said to actually BROWN the rice so much.! I think thats the taste difference!

Thank YOU so much.  I followed your recipe exactly,..and it is absolutely wonderful!

-Martha MacDonald from 
Karlovac Croatia


Just to let you know that I found your website and love it. We have very limited Mexican produce in Australia and I am enjoying making your recipes.

I have made your enchilada sauce a few times now.  We all love it and have managed to find pinto beans at our central markets. Good Job. Well done.

-Wendy Sachse from 
Adelaide Australia


Rockin' Robin, you truly rock! I live in china right now, far, far away from my beloved Mexican food. Finding ingredients is hard enough, learning how to make everything from scratch no longer is with your recipes.

Though I've only tried your tortilla recipe, I will certainly be coming back to your site to make retried beans and Spanish rice!

My tortillas were awesome, best yet, thanks for giving us a night of Mexican food all the way over here in China!

-Erin from Santa Barbara, California


THANK YOU, THANK YOU!! I stumbled upon your website today as I searched the web for flour tortilla recipes. I made these just after viewing your video, and five of us devoured them.

SO DELICIOUS. And easy to make! I am most grateful to you for this simple, tasty recipe. Your video was a useful tutorial.

I've not attempted to make tortillas prior to making yours, though we often eat tortillas. We're vegetarians, so I was looking for a recipe which used canola oil instead of lard. You delivered. Merci.

-Frances Bolte


WOW! What a great website. Love how you show what to do and how it is supposed to look. Definitely in my favorites folder.

-Terri M from Florida Keys
Where good Mexican food is hard to find.


Just made your enchilada sauce recipe and that's what I've been looking for. I like the fact it has a little heat but not too much so my kids will eat it. Thank you for posting the recipe. i am turning leftover turkey into turkey enchiladas tonight but the star is really the sauce. Thanks again.

-Tony Starks, California